Holiday Irish Coffee

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Holiday Irish Coffee

A delicious holiday drink to warm you up on a cold winter's day.


1 ½ oz Jameson Irish Whiskey

1 ½ oz Heavy cream

2 oz Espresso

1 tbsp Brown sugar

Dusting of nutmeg

1 Creme De Pirouline cookie


Dissolve the brown sugar into the espresso. Pour mixture into a warmed glass. Add irish whiskey. Lightly whip the heavy cream and slowly pour it over the back of a spoon to create a cream float. Sprinkle with ground nutmeg and garnish with a Creme De Pirouline cookie.

Photo credit: Marler, CC BY-SA 3.0, via Wikimedia Commons

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